G A L L E R Y
Pacific true cod hand dipped in a light beer batter. Served with French fries, cole slaw, and seasoned bread.
Our prime rib is specially selected, seasoned, and slowly roasted. Carved to order and served creamy horseradish sauce and au jus.
Two poached eggs on toasted English muffins with Canadian Bacon, topped with Hollandaise Sauce and served with hash browns.
Skinless breast of chicken marinated with Jamaica Mistake dressing, char-broiled and served with rice pilaf and a green salad.
Served poached, grilled, or char-broiled with French fries or rice pilaf.
Premium roast beef on toasted French bread, served with au jus.
Bay shrimp served with lemon and cocktail sauce.
8 ounces of lean ground beef, crowned with Cheddar and Provolone cheeses and sautéed onions, served on a pub bun with French fries.
Tender chunks of turkey breast, crumbled bleu cheese, bacon, California Avocado, hard boiled egg, and tomatoes above iceberg lettuce. Served with Jamaica Mistake dressing.
Enjoy our spicy breaded wings, or try our unbreaded wings tossed in your favorite sauce: Frank's Original Red Hots, Teriyaki, or BBQ.
Served a la mode.
One-third pound lean ground beef, topped with cheese and served on a pub bun with French fries.